While some growers may be exempt from the Food Safety modernization Act (FSMA) Produce Safety Rule, there are still some records and practices that farms need to keep under their exemptions. In addition, being exempt from the regulation may not mean being exempt from buyer or other market requirements. In this webinar, we will summarize the Produce Safety Rule and how it could impact growers, what a PSA training includes, and how training could help meet a grower’s needs. Key information organizations and other educational resources will be highlighted.
Who should attend: Professionals (focus on the upper Midwest states) who are dedicated to helping the produce industry address requirements from the FSMA Produce Safety Rule.
· State agencies
· Extension and other educators
· Commodity groups and non-governmental organizations
· Growers interested in helping other farmers